Lemu Pani, also known as nimbu pani, is a simple Pakistani lemon water made at home with fresh lemon juice, water and a pinch of salt. It is a familiar everyday drink, easy to stir together and easy to adjust to taste.
For this lemu pani, use PunjabFoods Mix Salt (for Salad,Fruits,Juice’s). Squeeze the lemons, stir in water and add the mix salt a little at a time, tasting as you go, until the drink tastes balanced. Serve it fresh in a tall glass.
Punjab Foods — Khaalis, Mayari, Bakifayat — offers pure, adulteration-free products for everyday Pakistani cooking and drinks. Find this PunjabFoods mix salt in the PunjabFoods shop.
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